| 2001 Cabernet Sauvignon "Vintner's Reserve" |
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A
classically bold, full bodied wine with black currant flavors. Aged 3
years in French Oak, this wine has a wonderful and lasting smooth flavor.
Outstanding with most cheeses and steaks. "Special
Reserve" indicates a particularly heavy wine from an outstanding
vintage.
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| Serve with: Thick steaks, pasta or duck. |
| Serve: At room temperture (60 - 68°F) |
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Grown, Produced
and Bottled by Filsinger Vineyards & Winery, Inc.
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